INGREDIENT
Storage temperature: Cool Room Temperature (10-18°C)
Shelf life: 90 days
- Melt the compound chocolate in the microwave and stir until smooth, then
- Pump chocolate into rectangular tray
- Sprinkle on top of chocolate with dried fruits
- Place in the fridge for 15 minutes and remove the bark from the mold
- Total weight of the recipe: 400 gr
- Weight of each tablet: 380 gr
- Quantity: 1 piece
