S500 Acti-Plus with non-bromate additive and Baguette application
- Non-bromate additives
- Multi-app bread baguette
Ingredients
Starch, emulsifier, mono and diacetly tartaric acid esters mono and diglycerides of fatty acid (E472), antioxidant, ascorbic acid (E300), enzyme ameylase (E1300)
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