Toupan A

Economical bread improver for soft baked goods

  • Dosage: 0.5% on the flour weight
  • For soft and sweet breads
Details
  • Storage: Keep in dry, clean and cool place, free from foreign odors. Avoid moisture, temperature changes and direct sunlight exposure. Close packaging tighly after use
  • Packaging: 10kg/ box (1kg x 10 packs)
  • Shelf life: 9 months
Customer advantages
  • Economical improver for soft bread
Consumer advantages
  • Soft structure and nice crumb

Discover related products

S500 Melting

S500 Melting is not only the unique bread improver for soft bread but a breakthrough innovation

S500 Acti-Plus

Premium bread improver for all types of breads: outstanding volume, regular shape, finer crumb structure, distinctive taste & flavor by natural fermented powder

Frozen Bread Improver

Solutions combine technology, recipe and process expertise to provide total convenience for our customers to make frozen dough.

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Read more

Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Read more