Blueberry Chocolate Ice Blended


Fresh Milk 40 ml
Ambiante* 30 ml
Topfil Wild Blueberry* 40 g
Vanilla Frappe Base 20 g
Chocolate powder, Chocolanté* 15 g
Ice cubes 200 g
Ambiante* 30 ml
Blueberry syrup 3 ml

Working method
  • Add all ingredients into the blender, blend well till smooth
  • Pour into glass, top it with whipped Ambiante and a little blueberry syrup