Swiss Roll

Puratos ingredients to create Swiss Roll


The range of delicious fruit fillings is ready-to-use, and meets the most demanding requirements of professionals by being both bake and freeze stable.

Tegral Chiffon Master

A premium complete mix for chiffon cake brings soft, tough and moist texture

Tegral Satin Moist Chocolate

Chocolate has been always the most favorite flavor. It’s great to enjoy a very soft, moist & tasty chocolate cake.

Tegral Satin Cream Cake Chocolate

A cake premix for production of chocolate cake that is cream cake, in sweet cocoa flavour and chocolate colour with good volume and extended shelf-life.

Tegral Sponge Extra+

Sponge complete mix provides high volume, nice shape and stability after baking. It's flexible to recipe change. Good resiliency & light yellow crumb

Tegral Satin Cream Cake Vanilla

Traditional vanilla flavor and excellent cream texture

Custard cream mixes

Custard powder mixes are convenience and great taste. It is prepared easily with cool milk or water.

Tegral Satin Moist Red Velvet

Appear the first time in 1920 in America, nowadays Red Velvet becomes a hottest trend in over the world. Our Tegral Satin Moist Red Velvet will bring you a soft moist texture cake with fantastic color and flavor.